Thats right, I made a pizza on a pita bread tonite. And let me tell you, it was 100X more delicious than I had anticipated. One thing I wish I had done would've been to brush the pita with olive oil before I topped it.
I will run down the baking procedure in an even briefer verbatum than before:
- oven 400 F
- cook until cheese is melted
That should do it! In closing, when you are desperate, don't be afraid to cook a pizza on just about anything! Just remember, do it deliciously.
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